Tomato Onion Egg recipe

This Tomato Onion Egg recipe is a simple and delicious skillet dish made with fresh tomato slices and onion rings as a flavorful base. The mixture of eggs is combined with canned tuna, fresh parsley, and spices, then poured over the vegetables and cooked gently until perfectly set.

Topped with melted mozzarella and sliced green olives, this dish delivers a rich and savory taste with a soft and satisfying texture.

Quick, easy, and full of flavor, this Tomato Onion Egg recipe is perfect for breakfast, lunch, or a light dinner.

Tomato Onion Egg recipe

This Tomato Onion Egg recipe is a simple and delicious skillet dish made with fresh tomato slices and onion rings as a flavorful base. The mixture of eggs is combined with canned tuna, fresh parsley, and spices, then poured over the vegetables and cooked gently until perfectly set.

Prep Time 15 minutes mins

Cook Time 25 minutes mins

Ingredients

• 1 onion (cut into rings)
• 1 tomatoes (cut into slices)
• 4 eggs
• 1 can tuna
• Fresh parsley (chopped)
• Green olives (sliced)
• Mozzarella cheese
• Chili pepper (sliced)
• Salt & black pepper
• 2 tablespoons olive oil

Instructions

• Step 1: Cook vegetables

  Heat olive oil in a pan

  Add onion rings and tomato slices

  Cook until slightly soft

  Step 2: Prepare egg mixture

  In a bowl, crack 4 eggs

  Add:

  Tuna

  Fresh parsley

  Salt & black pepper

  Sliced chili pepper

  Mix well

  Step 3: Combine

  Pour the egg mixture over the onion and tomato

  Step 4: Add toppings

  Add mozzarella cheese

  Add sliced green olives

  Step 5: Cook

  Cover and cook on low heat until eggs are set and cheese melts