This Pasta Beef Skewers recipe is a creative and flavorful dish made with minced meat, Seasoned minced meat is shaped around spaghetti sticks and lightly fried, creating delicious skewers with a perfect texture.
The dish is then combined with a rich and creamy tomato sauce made with onion, garlic, spices, cooking cream, and melted cheese cubes, creating a smooth and delicious texture. The minced meat blends perfectly with the sauce, giving a comforting and satisfying result.
Finished with fresh herbs, this recipe is perfect for a simple yet original meal, combining soft pasta, juicy minced meat, and creamy sauce in every bite.
Pasta Beef Skewers
This Pasta Beef Skewers recipe is a creative and flavorful dish made with minced meat, Seasoned minced meat is shaped around spaghetti sticks and lightly fried, creating delicious skewers with a perfect texture.
Ingredients
- 250g minced meat
- Spaghetti pasta
- 1 onion (chopped)
- 2 cloves garlic
- Salt & black pepper
- 1 teaspoon paprika
- 1 teaspoon dried parsley
- Fresh parsley
- Chili flakes (crushed)
- 1 cup tomato sauce
- 1/2 cup cooking cream
- cheese
- Cooking oil (for frying)
Instructions
- Step 1: Prepare the meatIn a bowl, add minced meat Add:Black pepperSaltPaprikaDried parsley Dried garlic Olive oil Mix wellStep 2: Shape with pastaTake small portions of the meatShape into long forms (like kebab)Insert spaghetti sticks through the meatStep 3: FryHeat oil in a panFry the pasta meat skewers until goldenSet asideStep 4: Prepare the sauceIn the same pan, add onion and garlic Add chili flakes and cook brieflyAdd tomato sauce Add:SaltBlack pepperPaprikaFresh parsley Mix wellAdd cooking cream Add 2 cheese cubes Stir until creamyStep 5: Final cookingAdd the pasta with minced meat skewersMix gently with the sauceCover and let it cook for a few minutesStep 6: GarnishGarnish with fresh coriander