This Creamy Cheese Tagliatelle Skillet is a rich and comforting one-pan pasta recipe made with melted cheese, fresh vegetables, and cooking cream. The sandwich cheese melts into a smooth sauce while onion, tomato, garlic, and parsley add fresh flavor and aroma.
Prep Time 15 minutesmins
Cook Time 25 minutesmins
Total Time 40 minutesmins
Ingredients
Tagliatelle pasta
6square sandwich cheese slices
1onion (chopped)
1tomato (chopped)
Garlic (chopped)
Fresh parsley
Dried chili flakes
Cooking cream
Water
Mozzarella cheese (optional)
Salt
Instructions
Step 1: Prepare the baseIn a pan, place sandwich cheese slices Add chopped onion , tomato, and garlic Add fresh parsley Season with salt and dried chili Step 2: Add pastaAdd tagliatelle pasta directly to the panPour in cooking cream and a little waterStep 3: CookCover and cook on low heat until the pasta becomes soft and creamyAdd a little mozzarella cheese (optional)Stir everything well until creamyStep 4: ServeGarnish with fresh parsley and serve hot